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100% natural and organic product

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Philosophy

Committed to the preservation of cultural and agricultural traditions, we cultivate a 100% natural and ecological product.

We rescue traditional artisanal methods of production that do not harm our environment or human health.

The use of exclusive woods in the drying process enhances the characteristics of this exquisite spice.

With the hiring of labour, especially for the tasks of harvesting and the unblading, as well as the distribution of our product, organic and traditional of the country, we want to contribute to the strengthening the economy in the area and the agricultural sector.

Filosofía

Did you know...

The saffron comes from Asia Minor and there are data that used it 2,000 years B.C?

Did you know...

In Spain it was introduced by the Arabs between the 8th and 10th centuries. From the beginning its main use was culinary, something that spread throughout all Mediterranean countries

Did you know...

Catalonia was the gateway of saffron to the Iberian Peninsula, and it was the first region of Spain that, during the Middle Ages, cultivated and exported the first saffron recognized for its excellent quality

Did you know...

The magnificent properties of saffron make it a versatile spice used in different fields? In addition to gastronomy, saffron is currently used in medicine, cosmetics and perfumery

Did you know...

The saffron have a great source of vitamins that help improve the quality of life? It has been shown to even have beneficial effects in the fight against degenerative diseases such as Alzheimer's and multiple sclerosis

Did you know...

To get 1 kg of saffron, do you need about 200,000 flowers? The flower, which lasts only one day, has inspired numerous mythological tales, legends that have been born in the oldest civilizations.

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